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Cinnamon Biscuits
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Main Ingredient
Buttermilk
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Category: Breads
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Cuisine: American
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Prep Time: 10 min(s)
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Cook Time: 15 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: MarySue
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Posted On: May 13, 2020
Number of Servings:
Ingredients:
- 3/4 cups - Granulated sugar
- 1 teaspoons - Cinnamon
- 2 cups - Flour sifted
- 1 tablespoons - Baking powder
- 1 teaspoons - Salt
- 1/4 teaspoons - Baking soda
- 1/4 cups - Vegetable oil
- 3/4 cups - Buttermilk
- 1 sticks - Butter softened; 8 T.
Directions:
Combine flour, baking powder, salt and baking soda. Stir in vegetable oil. Add buttermilk and stir until blended.
Knead dough on lightly floured board until smooth. Roll into 15" x 8" rectangle. Spread butter over dough. Sprinkle sugar and cinnamon. Roll up rectangle in jelly roll fashion. Pinch seam to seal.
Cut in 1 1/2" slices. Place in oiled 9" round pan. Bake at 400° for 15-20 minutes. Serve hot.
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