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Chicken and Feta Cheese Wraps
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Brief Description
District 10
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Main Ingredient
Chicken
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Category: Main Dish
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Cuisine: American
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Prep Time: 45 min(s)
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Cook Time: 30 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: texas4h
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Posted On: Apr 02, 2015
Number of Servings:
Ingredients:
- 4 ounces - Skinless, boneless chicken breast halves
- 1/2 cups - Sun-dried tomato dressing Reserve 1/4 cup
- 8 - Sun-dried tomatoes Not oil packed
- 1 cups - Boiling water
- 1/3 cups - Low fat crumbled feta cheese
- 4 cups - Torn fresh spinach
- 1/4 cups - Lite mayo
- 4 - Whole wheat tortillas
Directions:
In a large re-sealable plastic bag, combine chicken breasts and ¼ cup of dressing. Seal and refrigerate for 1 hour. Grill chicken for 10-12 minutes or until done and cut into strips. Combine sun-dried tomatoes and hot water into a small bowl. Set aside for 10 minutes, drain, and cut tomatoes into thin slices. Add chicken strips, sliced tomatoes, feta cheese, and spinach into a bowl and toss with the remaining dressing. Spread mayo on tortillas and distribute mixture between the flour tortillas and wrap.
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