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Recipe Detail

Burritos

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Number of Servings:

Ingredients:

  1. 8 - tortillas
  2. 1 cans - tomato soup
  3. 1 bags - shredded cheese
  4. 1 pounds - ground beef
  5. 1 packages - taco seasoning

Directions:

Brown meat; add water and seasoning (like making tacos - follow directions on taco seasoning package).

Cover bottom of baking pan with 1/2 can of tomato soup.

Put meat into tortillas (and add whatever else you want - lettuce, tomatoes, onions, etc).

Roll up tortillas so bottom flap is on bottom and stays shut, and place in pan.

Cover tortillas with remaining tomato soup.

Sprinkle cheese on top.

Bake at 375 degrees F for 15-20 minutes (until cheese is melted and bubbly).


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