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Buckeyes
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Brief Description
Peanut butter balls dipped in chocolate.
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Main Ingredient
peanut butter
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Category: Candy
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Cuisine: Southern
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Prep Time: 45 min(s)
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Cook Time: 5 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: vastrother@aol.com
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Posted On: Feb 23, 2017
Number of Servings:
Ingredients:
- 1 1/2 cups - peanut butter
- 1 cups - butter softened
- 1/2 teaspoons - vanilla extract
- 6 cups - confectioners' sugar
- 4 cups - semi-sweet chocolate chips
Directions:
In a large bowl, mix together the peanut butter, butter and vanilla and confectioners' sugar. The dough will look dry. Roll into 1-inch balls and place on a waxed paper lined cookie sheet.
Press a toothpick into the top of each ball (to be used later as the handle for dipping) and chill in freezer until firm, about 30 minutes.
Melt chocolate chips in a double boiler or in a bowl set over a pan of barely simmering water. Stir frequently until smooth.
Dip frozen peanut butter balls in chocolate holding onto the toothpick. Leave a small portion of peanut butter showing at top to make them look like Buckeyes. Put back on the cookie sheet and refrigerate until serving.
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