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Recipe Detail

Black Bean Brownies

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Number of Servings:

Ingredients:

  1. 1 cans - 15-ounce black beans drained and rinsed
  2. 3 - large eggs
  3. 1/3 cups - mashed banana
  4. 1/4 cups - cocoa powder
  5. 1/8 teaspoons - salt
  6. 2 teaspoons - pure vanilla extract (NOTE: only "re� vanilla extract is truly gluten-free.)
  7. 1/2 - cup coconut sugar
  8. 1/3 - cup finely chopped walnuts (optional)
  9. 1/2 - cup gluten-free dark chocolate chips

Directions:


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