Roasted Brussels Sprouts with California Grapes and Bacon
Tell a FriendRate this recipe:
Rating : 0
-
Brief Description
Roasted Brussels Sprouts with California Grapes and Bacon - Main course, or side dish! And, Brussels Sprouts can be substituted with broccoli.
-
Main Ingredient
Brussels Sprouts
-
Category: Vegetables
-
Cuisine: American
-
Prep Time: 10 min(s)
-
Cook Time: 30 min(s)
-
Recipe Type: Public
-
Source:
-
Tags:
-
Posted By: magonzalez940
-
Posted On: Jul 06, 2023
Number of Servings:
Ingredients:
- -
- -
Directions:
Preheat oven to 450F.
Line a sheet pan with parchment paper. On the sheet pan, combine the Brussels sprouts, grapes, bacon, olive oil, salt and pepper. Toss to coat and evenly distribute everything in a single layer, Brussels sprouts cut-side down. Transfer to the oven and roast until the cut side of the Brussels sprouts are charred, 20-25 minutes. Spread the pecans overtop and return to oven for 5-6 minutes.
Transfer the Brussels sprouts to a serving platter. Top with shaved Parmigiano Reggiano and drizzle with balsamic glaze. Best served immediately.
Comments