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Hot Fruit Casserole
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Brief Description
Apricot, peaches and pineapple baked with melted butter and brown sugar; fruit must be drained overnight.
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Main Ingredient
peaches
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Category: Fruit
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Cuisine: American
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Prep Time: 15 min(s)
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Cook Time: 60 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: mimisrecipes
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Posted On: Oct 11, 2018
Number of Servings:
Ingredients:
- 1 cans - 17 oz. apricot halves
- 1 cans - 19 oz. peach halves
- 1 cans - 14 oz. pineapple slices
- 1/2 cups - butter
- 3/4 cups - brown sugar
- 1/2 teaspoons - curry powder
Directions:
Preheat oven to 350 degrees F.
Must Do: Drain fruit in colander overnight.
Melt butter and brown sugar with curry in a flat baking dish. Add fruit and coat each piece with butter mixture.
Bake in covered dish for 1 hour. Serve hot.
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