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Recipe Detail

hodgepodge soup

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Number of Servings:

Ingredients:

  1. - Hamburger

Directions:

Onion, salt, pepper, 10 and three-quarter ounce tomato soup, half Soup can of water, 16 ounce mixed vegetable not drained, 16 ounces kidney beans not drained, and 14 3/4 ounces SpaghettiOs


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