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(Not So) Easy Pate
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Brief Description
A molded dip made with Braunschweiger and cream cheese; chilled before serving.
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Main Ingredient
Braunschweiger
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Category: Appetizers
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Cuisine: American
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Prep Time: 480 min(s)
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Cook Time: 0 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: mimisrecipes
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Posted On: Sep 18, 2018
Number of Servings:
Ingredients:
- 1 pounds - Braunschweiger
- 8 ounces - cream cheese
- 2 tablespoons - oregano
- 1 tablespoons - Worcestershire
- - a dash of garlic salt
- - a dollop of mayonnaise
- - chopped dillweed
Directions:
Combine ingredients for pate, and place in greased mold; chill.
Invert onto plate and coat with mayonnaise; sprinkle chopped dillweed over all before serving with Triscuit crackers.
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