Cocktail Meatballs
Tell a FriendRate this recipe:
Rating : 0
-
Brief Description
Small seasoned meatballs served in a sweet and sour sauce.
-
Main Ingredient
ground round
-
Category: Appetizers
-
Cuisine: American
-
Prep Time: 30 min(s)
-
Cook Time: 45 min(s)
-
Recipe Type: Public
-
Source:
-
Tags:
-
Notes:
-
Posted By: mimisrecipes
-
Posted On: Sep 21, 2018
Number of Servings:
Ingredients:
- - grape jelly
- - prepared mustard
- 1 1/2 pounds - ground round
- 1 1/2 tablespoons - dillweed (ground)
- 2 tablespoons - minced garlic
- 1 teaspoons - nutmeg
Directions:
Mix together the ground round, dillweed, garlic, and nutmeg until thoroughly combined.
Roll into small balls; brown in oil.
Mix together equal parts of grape jelly and prepared mustard. Simmer for 30 minutes with meat balls.
Serve in chafing dish.
Comments