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Autumn Cheese Ball
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Brief Description
Cheese ball made with cream cheese, swiss and cheddar cheeses along with anchovies, onion and seasonings.
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Main Ingredient
cheese
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Category: Appetizers
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Cuisine: American
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Prep Time: 30 min(s)
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Cook Time: 0 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: MarySue
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Posted On: May 07, 2020
Number of Servings:
Ingredients:
- 6 ounces - cream cheese
- 1/4 pounds - Swiss cheese shredded
- 1 pounds - cheddar cheese shredded
- 1 cups - butter
- 6 - anchovies finely chopped
- 1 - medium onion finely chopped
- 2 tablespoons - mustard
- 1 tablespoons - Worcestershire sauce
- 1 tablespoons - brandy
- 2 teaspoons - capers
- 1 teaspoons - salt
- 1 teaspoons - caraway seeds
- - paprika
- - assorted crackers and crisp raw vegetables for dipping or serving with
Directions:
Mix the cheeses with butter until smooth.
Blend in remaining ingredients. Shape into round ball or pumpkin.
Serve with assorted crackers and crisp raw vegetables.
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