Tag: "Vegetarian"

Red Chile Sauce

Category: Sauces and marinades  /  Cuisine: Mexican  /  Tags: Dairy-Free, Large groups, Make-Ahead, Vegetarian

Tomato-based red chile sauce with plenty of spices for kick.

Orange-Romaine Salad

Category: Salads  /  Cuisine: American  /  Tags: Dairy-Free, No-Cook, Quick & Easy, Vegetarian

Romaine lettuce tossed with scallions, oranges and pine nuts, topped with homemade vinaigrette dressing.

Spinach and Orange Salad

Category: Salads  /  Cuisine: American  /  Tags: Gluten-Free, Low-carb, Paleo, Quick & Easy, Vegetarian

Spinach leaves tossed with oranges, almonds and gorgonzola, topped with a light vinaigrette.

Spinach Pear Salad

Category: Salads  /  Cuisine: American  /  Tags: Breakfast/Brunch, Quick & Easy, Vegetarian

Fresh spinach leaves with sliced pears, crumbled bleu cheese and a homemade dressing, topped off with toasted walnuts – delish!

Tri-Colore Salad with Frico Crackers and Caesar Vinaigrette

Category: Salads  /  Cuisine: Italian  /  Tags: Holidays, Make-Ahead, Party, Vegetarian

An elegant salad well worth the work for family or guests.

Baby Greens with Pears, Nuts and Parmesan

Category: Salads  /  Cuisine: American  /  Tags: Gluten-Free, Holidays, Quick & Easy, Thanksgiving, Vegetarian, Weight Watchers

Greens mixed with fruit, nuts and cheese, and topped with homemade cranberry dressing.

Hot Artichoke Spread

Category: Hot dips  /  Cuisine: Italian  /  Tags: Make-Ahead, Party, Vegetarian

Creamy artichoke spread for appetizer or party treat.

Spinach Dip

Category: Cold Dips  /  Cuisine: American  /  Tags: Large groups, Make-Ahead, No-Cook, Quick & Easy, Vegetarian

Creamy spinach dip served up in a round loaf of rye bread.

Tortilla Appetizers

Category: Appetizers  /  Cuisine: Mexican  /  Tags: Make-Ahead, No-Cook, Party, Quick & Easy, Tailgating, Vegetarian

Tortillas spread with cream cheese and vegetable mixture make easy and quick appetizers.

Black Beans and Corn

Category: Vegetables  /  Cuisine: Southwestern  /  Tags: Dairy-Free, Quick & Easy, Vegetarian

Black beans and corn spiced up with onion and green chiles.