This Buddha Bowl
A Buddha bowl consists of grains, a protein and brightly-colored veggies — really anything you want. Using a sheet pan...
Italian Pinwheels Recipe
Category: Vegetables / Cuisine: Italian / Tags: Family, Freezer Meal, Household, Low-Cholesterol, Low-Fat, Party, Quick & Easy, Vegetarian
Here I have uploaded quick, easy, and healthy Italian pinwheels recipe. They are super tasty and perfect for any party....
Easy to Cook Rasmalai Recipe
Category: Desserts / Cuisine: Indian / Tags: Family, Quick & Easy, Vegetarian
Rasmalai, as the name itself says, is the combination of two things i.e Ras (Juice) and Malai. Rasmalai is one...
Slow Cooker Taco Lentil Soup
Category: Soups / Cuisine: Mexican / Tags: ArrayCrockpot, Dairy-Free, Gluten-Free, Slow Cooker, Vegetarian
A hearty taco flavored soup made with lentils, black beans, tomatoes, and rich seasoning.
Mushroom Barley Soup
Category: Soups / Cuisine: American / Tags: Dairy-Free, Family, Seasonal, Vegan, Vegetarian
One of my favorite, thick & hearty soups. I changed the recipe from a cookbook because I really love mushrooms....
Nidow
Category: Eggs / Cuisine: African / Tags: Vegetarian
This simple egg dish was one of the first items I learned to make. My childhood friend was selling cookbooks...
Jeffrey Osborne’s Guacamole
Category: Cold Dips / Cuisine: Mexican / Tags: Dairy-Free, No-Cook, Paleo, Party, Quick & Easy, Vegan, Vegetarian
I saw Jeffrey Osborne (sang “On the Wings of Love”) on a talk show years ago and he made this...
Cherry Coke
Category: Beverages / Cuisine: American / Tags: Baby Shower, Dairy-Free, Holidays, Kid-Friendly, No-Cook, Party, Quick & Easy, Vegan, Vegetarian
I served this during a 1950’s themed party. Simple and a hit!
Sweet Revenge (best served cold). AKA Chocolate Chia Pudding
Category: Desserts / Cuisine: American / Tags: Dairy-Free, Make-Ahead, Vegan, Vegetarian
Easy, fast to assemble! I make mine with coconut milk and it tastes like a Mounds Bar! While no real...
Nut Casserole
Category: Vegetarian / Cuisine: American / Tags: Make-Ahead, Vegetarian
I was given this recipe for a 1960’s party I hosted. This casserole has since become a favorite. Part of...