Green Beans with Orange Zest and Cashews
Category: Vegetables / Cuisine: Asian / Tags: Gluten-Free, Quick & Easy, Vegetarian
Blanched green beans heated with butter, orange zest and cashews for a zesty side dish.
Dijon Asparagus Salad
Category: Salads / Cuisine: Southern / Tags: Make-Ahead, Potluck, Vegetarian
Pasta salad with asparagus, onion, and cherry tomatoes in a creamy dressing.
Linguine with Creamy Pesto Foppiani
Category: Pasta / Cuisine: Italian / Tags: Quick & Easy, Vegetarian
Linguine tossed with cream cheese and pesto.
Fettuccine (or Noodles) with Mushrooms
Category: Pasta / Cuisine: Italian / Tags: Quick & Easy, Vegetarian
Pasta tossed with sauteed mushrooms in a creamy Parmesan sauce.
Asparagus with Balsamic Vinegar
Category: Vegetables / Cuisine: American / Tags: Breakfast/Brunch, Quick & Easy, Vegetarian
Finger food dish of cooked asparagus served with balsamic vinegar for dipping.
Green Beans with Walnuts and Lemon
Category: Vegetables / Cuisine: Southern / Tags: Quick & Easy, Vegetarian
Fresh green beans tossed with lemon and walnuts.
Baked Zucchini and Corn
Category: Vegetables / Cuisine: Italian / Tags: Vegetarian
Baked casserole with corn, zucchini, onion, chili pepper and tomato sauce.
Carrots McAlpine
Category: Vegetables / Cuisine: American / Tags: Vegetarian
Carrots layered in a creamy sauce with cheese and baked topped with cracker crumbs.
Corn, Black Bean and Roasted Red Pepper Salsa
Category: Sauces and marinades / Cuisine: Mexican / Tags: Make-Ahead, Party, Vegetarian
Thick and chunky salsa for serving with tostadas or chips.
Peperoni Salati and Noodles
Category: Pasta / Cuisine: Italian / Tags: Quick & Easy, Vegetarian
Noodles with sauteed peppers and garlic and a little Parmesan.
