Category: Vegetarian  /  Cuisine: Italian  /  Tags: Dairy-Free, Family, Gluten-Free, Heart-Healthy, Kid-Friendly, Large groups, Low-Cholesterol, Low-Fat, Make-Ahead, Vegan, Vegetarian

A hearty ” bolognese” for serving with pasta or as a vegetable ragout side dish. I learned this recipe in...

Category: Vegan  /  Cuisine: Asian  /  Tags: Dairy-Free, Vegan, Vegetarian

An easy vegan variation of the yummy Beef and Broccoli dish.

Category: Breads  /  Cuisine: Mexican  /  Tags: Breakfast/Brunch, Dairy-Free, Gluten-Free

Category: Breads  /  Cuisine: Scandinavian  /  Tags: Dairy-Free, Gluten-Free, Vegan

High fiber and protein filled seed bread

Category: Soups  /  Cuisine: Mexican  /  Tags: Crockpot, Dairy-Free, Gluten-Free, Slow Cooker, Vegetarian

A hearty taco flavored soup made with lentils, black beans, tomatoes, and rich seasoning.

Category: Vegetables  /  Cuisine: American  /  Tags: Dairy-Free, Gluten-Free, Quick & Easy

Green beans sauteed with bacon, garlic, salt and red pepper.

Category: Soups  /  Cuisine: American  /  Tags: Dairy-Free, Family, Seasonal, Vegan, Vegetarian

One of my favorite, thick & hearty soups. I changed the recipe from a cookbook because I really love mushrooms....

Category: Cold Dips  /  Cuisine: Mexican  /  Tags: Dairy-Free, No-Cook, Paleo, Party, Quick & Easy, Vegan, Vegetarian

I saw Jeffrey Osborne (sang “On the Wings of Love”) on a talk show years ago and he made this...

Category: Beverages  /  Cuisine: American  /  Tags: Baby Shower, Dairy-Free, Holidays, Kid-Friendly, No-Cook, Party, Quick & Easy, Vegan, Vegetarian

I served this during a 1950’s themed party. Simple and a hit!

Category: Desserts  /  Cuisine: American  /  Tags: Dairy-Free, Make-Ahead, Vegan, Vegetarian

Easy, fast to assemble! I make mine with coconut milk and it tastes like a Mounds Bar! While no real...