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Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.


  • 4 - boneless thick center cut loin chops
  • 1 1/2 - salsa
  • Directions:

    Season chops with salt and pepper to taste.

    Heat a large nonstick skillet over medium heat.

    Add chops; brown on one side, then turn. Add salsa to skillet. Bring to boil; reduce heat to simmer, cover and cook 8 minutes or until done.

    Brief Description

    Pork Chops

    Main Ingredient:

    Pork Loin Chops

    Category:  Pork

    Cuisine:  Mexican

    Prep Time: 5 min
    Cook Time: 20 min

    Posted By:


    Posted On:

    October 26, 2013

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