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Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.

Ingredients:

  • 6 ounces - spaghetti
  • 2 tablespoons - butter
  • 1/3 cups - parmesan cheese
  • 2 - well-beaten eggs
  • 1/2 pounds - ground beef
  • 1/2 pounds - Italian sausage
  • 1 - medium onion, chopped
  • 1/2 - medium green pepper, chopped
  • 8 ounces - can whole tomatoes
  • 6 ounces - can tomato paste
  • 1 teaspoons - sugar
  • 1 teaspoons - oregano
  • 1 cloves - garlic, crushed
  • 1/2 teaspoons - salt
  • - fresh pepper
  • 1 cups - small curd cottage cheese
  • 1/2 cups - shredded mozzarella cheese
  • Directions:

    Cook spaghetti according to package directions; drain and toss with butter, parmesan and eggs. Spread spaghetti over bottom and sides of greased deep pie pan to form a crust.

    Cook sausage and ground beef; add onion and green pepper. Drain off grease.

    Cut tomatoes into small pieces; mix well with tomato paste, sugar and other seasonings. Heat through.

    Spread cottage cheese over bottom of crust. Spoon meat mixture on top and bake at 350 degrees F for 20 minutes.

    Sprinkle mozzarella over top and bake for 5 to 10 minutes longer.

    Brief Description

    Baked spaghetti with sausage, cheese, and seasonings.

    Main Ingredient:

    sausage

    Category:  Main Dish

    Cuisine:  American

    Prep Time: 30 min
    Cook Time: 1 hour(s)

    Posted By:

    mimisrecipes

    Posted On:

    October 11, 2018

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