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Prep Time: 20 min
Cook Time: 30 min
Number of Servings: 8
Brief Description
A tasty chili with either ground or diced turkey.
Number of Servings:
Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.Ingredients:
Directions:
Place a 4-6 quart soup pot on high heat and add butter. When butter starts to brown, add turkey chunks and stir until turkey is white on all sides and starting to brown.
Add masa harina, chili powder and cumin. Add all raw vegetables, corn and green chilies and stir over high heat for two minutes.
Add chicken stock and water and whisk well for 1 minute. When chili starts to boil, reduce heat, add beans and garlic, then simmer for 25 minutes, whisking every five minutes to prevent scorching.
Brief Description
A tasty chili with either ground or diced turkey.
Main Ingredient:
Turkey
[…] Southwestern Turkey Chili – full of southwest flavor with corn, green chilies, black beans, red bell pepper, and turkey cooked in thickened chicken broth. Delish! […]