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  • 4 - skinless, boneless chicken breast halves
  • 4 teaspoons - taco seasoning mix
  • 1 cups - salsa
  • 1 cups - shredded cheddar cheese
  • 2 tablespoons - sour cream
  • Directions:

    Preheat oven to 375 degrees F (190 degrees C).

    Place chicken breasts in a lightly greased 9x13-inch baking dish. Sprinkle taco seasoning on both sides of chicken breasts, and pour salsa over all.

    Bake for 25-35 minutes, or until chicken is tender and juicy and its juices run clear.

    Sprinkle chicken evenly with cheese, and continue baking for an additional 3-5 minutes, or until cheese is melted and bubbly.

    Top with sour cream, if desired, and serve.

    Brief Description

    Baked chicken seasoned with taco seasoning and salsa; great served with Spanish rice and Mexican-style canned corn.

    Main Ingredient:


    Category:  Poultry

    Cuisine:  Mexican

    Prep Time: 5 min
    Cook Time: 40 min


    Use mild, medium or hot salsa, depending on your taste.


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    Posted On:

    October 15, 2014

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