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Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.


  • 1/2 cups - Ranch Dressing
  • 1/2 cups - Cheddar Cheese
  • 1/4 cups - Real Bacon Bits
  • 2 pounds - Red Potatoes
  • 1 tablespoons - Fresh Parsley
  • Directions:

    Preheat oven to 350. Mix dressing, cheese, and bacon bits in large bowl. Add potatoes; toss lightly. Spoon into lightly greased 13x9" baking dish; cover with foil.

    Bake 40 minutes. Remove foil; bake an additional 15 minutes or until potatoes are tender. Sprinkle with parsley.

    Brief Description

    Delicious red potatoes baked with bacon bits & cheddar cheese.

    Main Ingredient:

    Red Potatoes

    Category:  Vegetables

    Cuisine:  American

    Prep Time: 15 min
    Cook Time: 55 min


    Posted By:


    Posted On:

    February 18, 2012

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