Roasted Red Pepper Hummus Tell a Friend

Rate this recipe:

Share This Recipe...

Number of Servings:

Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.

Ingredients:

  • 2 cloves - garlic, minced
  • 1 cans - garbanzo beans, drained
  • 1/8 teaspoons - sesame oil
  • 1/3 cups - lemon juice
  • 1/2 cups - roasted red peppers
  • 1/4 teaspoons - dried basil, optional
  • - salt and pepper to taste
  • Directions:

    Drain beans and put in food processor. Add red pepper, lemon juice, oil, and other seasonings. Mix until smooth.

    All ingredients above are to taste, so add or subtract as needed.

    Brief Description

    Fresh hummus with roasted red peppers.

    Main Ingredient:

    garbanzo beans

    Category:  Cold Dips

    Cuisine:  Middle Eastern

    Prep Time: 15 min

    Notes

    The red pepper can be bought at the store. Make sure it is in water only, not oil. There might be syns in the prepared peppers. OR you can grill your own peppers on the grill and use them.

    Posted By:

    CHL

    Posted On:

    July 18, 2014

    Print Recipe

    Speak Your Mind

    *