Pesto Creamed Spinach Tell a Friend

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  • 1 packages - 10 oz. frozen chopped spinach, cooked, drained
  • 2 tablespoons - prepared pesto sauce
  • 1/4 cups - whipping cream
  • 1/3 cups - Romano cheese, grated
  • - fresh ground pepper
  • Directions:

    Combine spinach and pesto sauce in sauce pan and heat.

    Add cream and mix in cheese. Season with pepper.

    Brief Description

    Frozen spinach cooked with pesto and Romano cheese.

    Main Ingredient:


    Category:  Vegetables

    Cuisine:  American

    Prep Time: 10 min
    Cook Time: 15 min

    Posted By:


    Posted On:

    November 8, 2018

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