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Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.


  • 8 - refrigerated crescent rolls
  • 16 slices - pepperoni, cut into quarters
  • 2 - string cheese, cut into quarters
  • 3/4 teaspoons - Italian seasoning, divided
  • 1/4 teaspoons - garlic salt
  • Directions:

    Unroll crescent dough; separate into eight triangles. Place eight pepperoni pieces on each. Place a piece of cheese on the short side of each triangle; sprinkle with 1/2 teaspoon Italian seasoning. Roll up each, starting with the short side; pinch seams to seal. Sprinkle with garlic salt and remaining Italian seasoning.

    Place 2 inches apart on a greased baking sheet. Bake at 375° for 10-12 minutes or until golden brown. Serve warm.

    Brief Description

    Try serving with pizza sauce for dipping as a fun variation!

    Main Ingredient:

    crescent rolls

    Category:  Breads

    Cuisine:  American

    Cook Time: 20 min


    Simple & Delicious Magazine

    Posted By:


    Posted On:

    August 4, 2013

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