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  • 2 cups - peanut butter
  • Directions:

    2 cups peanut butter

    2 cups white sugar

    2 eggs

    2 teaspoons baking soda

    1 pinch salt

    1 teaspoon vanilla extract

    3/4 cup dried cranberries

    Step 1
    Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

    Step 2
    In a medium bowl, stir peanut butter and sugar together until smooth. Beat in the eggs, one at a time, then stir in the baking soda, salt, and vanilla. Roll dough into 1 inch balls and place them 2 inches apart onto the prepared cookie sheets. Press a criss-cross into the top using the back of a fork.

    Step 3
    Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

    Main Ingredient:

    peanut butter

    Category:  Desserts

    Cuisine:  American

    Prep Time: 20 min
    Cook Time: 8 min




    Posted By:


    Posted On:

    June 26, 2021

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