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  • 1 1/2 cups - frozen peas, thawed
  • 1/2 cups - shredded Cheddar cheese
  • 2 tablespoons - finely chopped onion
  • 1/4 cups - mayonnaise
  • 1 1/2 teaspoons - prepared mustard
  • Directions:

    In a bowl, combine the peas, cheese and onion. Stir in the mayonnaise and mustard. Cover and refrigerate until serving.

    Brief Description

    Peas can make a colorful addition in your dish.

    Main Ingredient:


    Category:  Vegetable salads

    Cuisine:  American

    Prep Time: 10 min

    Posted By:


    Posted On:

    October 19, 2013

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