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Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.


  • 1 cups - sugar
  • 1 cups - light corn syrup
  • 1 1/2 cups - to 1-3/4 cups chunky peanut butter
  • 1 teaspoons - vanilla
  • 5 1/2 cups - to 6 cups rice or corn chex cereal
  • Directions:

    Melt sugar, corn syrup and peanut butter together. Remove from heat and add vanilla and cereal.

    Mix thoroughly; spread in a buttered cake pan.

    Cool, cut and enjoy!

    Brief Description

    Crispy treat bars made with rice or corn chex cereal and peanut butter.

    Main Ingredient:


    Category:  Desserts

    Cuisine:  American

    Prep Time: 15 min
    Cook Time: 10 min


    Nancy Strawser

    Posted By:

    Posted On:

    January 22, 2017

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