Mustard-Parmesan Whole Roasted Cauliflower Tell a Friend

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Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.

Ingredients:

  • 2 heads - cauliflower, large heads
  • 1 cloves - garlic, halved
  • 1/4 cups - olive oil 
  • 4 tablespoons - Dijon mustard 
  • - Kosher salt and freshly ground black pepper 
  • 1/2 cups - fresh parsley leaves, roughly chopped 
  • 1/4 cups - grated Parmesan 
  • - Lemon wedges, for serving 
  • Directions:

    Position an oven rack in the bottom of the oven and preheat to 450 degrees F. Line a baking sheet with foil.

    Remove the leaves from the cauliflower, then trim the stem flush with the bottom of the head so the cauliflower sits flat on the prepared baking sheet. Rub the outside of each head with the cut garlic.

    Whisk together the oil, 3 tablespoons mustard, 1/2 teaspoon salt and a few grinds of black pepper in a small bowl.

    Put the cauliflower on the prepared baking sheet and brush the entire outside and inside with the mustard-oil mixture. Roast the cauliflower until nicely charred and tender (a long skewer inserted in the center of the cauliflower should pass through easily), 50 minutes to 1 hour. Let rest for a few minutes.

    Meanwhile, combine the parsley and Parmesan in a small bowl. Brush the outside of the roasted cauliflower heads all over with the remaining 1 tablespoon mustard and generously sprinkle with the Parmesan mixture.

    Cut the cauliflower into thick wedges and serve on plates with a sprinkle of salt, lemon wedges and any extra Parmesan mixture.

    Brief Description

    The Dijon mustard concentrates in flavor as it roasts, resulting in a powerful punch of umami. Prep and brush your cauliflower ahead of time, then let them sit at room temperature until you're ready to cook.

    Main Ingredient:

    Cauliflower

    Category:  Vegetarian

    Cuisine:  American

    Prep Time: 10 min
    Cook Time: 1 hour(s) 5 min

    Source

    https://www.foodnetwork.com/recipes/food-network-kitchen/mustard-parmesan-whole-roasted-cauliflower-3348142

    Posted By:

    rachelwalker

    Posted On:

    August 14, 2020

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