Mmm-mmm better brownies Tell a Friend

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Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.


  • 1/2 cups - vegetable oil , (melted butter makes the brownies richer and creamier)
  • 1 cups - white sugar
  • 1 teaspoons - vanilla extract
  • 2 whole - eggs
  • 1/2 cups - all-purpose flour
  • 1/3 cups - unsweetened cocoa powder
  • 1/4 teaspoons - baking poweder
  • 1/4 teaspoons - salt
  • 1/2 cups - chopping walnuts, (optional)
  • Directions:

    Preheat oven to 350 degrees F (175 degrees C). Grease a 9x9 inch baking pan.
    In a medium bowl, mix together the oil, sugar, and vanilla. Beat in eggs. Combine flour, cocoa, baking powder, and salt; gradually stir into the egg mixture until well blended. Stir in walnuts, if desired. Spread the batter evenly into the prepared pan.
    Bake for 20 to 25 minutes, or until the brownie begins to pull away from edges of pan. Let cool on a wire rack before cutting into squares.

    Brief Description

    "I personally think these are the best brownies in the world. Try them, I think you'll agree! To make the brownies rich and buttery, use melted butter instead of the vegetable oil." — Sarah

    Main Ingredient:


    Cuisine:  American

    Prep Time: 15 min
    Cook Time: 25 min


    (I have a good chocolate recipe that goes really good on these brownies)


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    Posted On:

    August 12, 2013

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