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Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.


  • 1 pounds - Lean ground beef or Pre-made patties
  • 1/2 cups - Olive Tapenade or Mediterranean Bruschetta
  • 1/2 cups - Mayonnaise (real mayo)
  • - Hamburger Buns
  • 4 ounces - Feta or goat cheese
  • 1/2 cups - Sundried Tomatoes in oil, Drained well
  • 1 bags - (small bag) Fresh spinach leaves
  • Directions:

    1. Form ground beef into 4 equal patties (or use pre-made patties)
    2. Heat grill to High. Grill patties about 6 min. per side or until fully cooked.
    3. Combine tapenade or bruschetta w/ mayonnaise.
    4. Spread mixture over buns; then top w/ cheese and tomatoes.
    5. Place burgers on buns and top w/ fresh spinach leaves.

    Brief Description

    Another variation of the traditional hamburger

    Main Ingredient:

    Lean ground beef or pre-made patties

    Category:  Beef

    Cuisine:  Mediterranean

    Prep Time: 10 min
    Cook Time: 15 min



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    Posted On:

    March 27, 2013

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