Meat & Rice Casserole Tell a Friend

Rate this recipe:

Meat & Rice Casserole 1 Rating(s)

Share This Recipe...

Number of Servings:

Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.

Ingredients:

  • 1 pounds - ground beef
  • 1 - onion, chopped
  • 2 tablespoons - fat
  • 2 cups - rice, uncooked
  • 1 cans - tomatoes
  • - salt & pepper, to taste
  • Directions:

    Cook rice according to package directions.
    Brown onion and beef in hot fat. Add seasonings and tomatoes.
    Place in casserole dish, alternating rice and meat mixture, beginning and ending with rice.
    Place in 350 degree F oven for 12-15 minutes.

    Brief Description

    Layered beef and rice with tomatoes and onions create a delicious casserole.

    Main Ingredient:

    beef

    Category:  Beef

    Cuisine:  American

    Prep Time: 10 min
    Cook Time: 35 min

    Source

    Aunt Barbara

    Posted By:

    ncox

    Posted On:

    February 27, 2013

    Print Recipe

    Speak Your Mind

    *