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Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.

Ingredients:

  • 1/2 cups - confectioners' sugar
  • 2 cups - flour, plus 6 tbsp divided
  • 1 pinchs - salt
  • 1 cups - butter, room-temp, sliced into 8 pieces
  • 4 - eggs
  • 2 cups - sugar
  • 6 tablespoons - lemon juice
  • 1 - lemon rind, grated
  • Directions:

    1. Preheat oven to 350°. Lightly grease a 13x9-in. baking pan.

    2. In a food processor, blend confectioners' sugar, 2 cups flour and salt. Add butter and pulse until mixture is crumbly. Press into pan and back for 20 minutes.

    3. Meanwhile, beat eggs, 2 cups sugar, 6 tbsp. flour and lemon juice until well combined. Stir in lemon rind. Pour on top of hot crust and bake for an additional 25 minutes. Cool completely, then sprinkle with confectioners' sugar. Cut into squares.

    Brief Description

    Sweet Summer Dessert Treat

    Main Ingredient:

    confectioners' sugar and flour

    Cuisine:  American

    Prep Time: 15 min
    Cook Time: 45 min

    Posted By:

    Kaysue4

    Posted On:

    February 26, 2017

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