Jiffy Oatmeal Cookies Tell a Friend

Rate this recipe:

Share This Recipe...

Number of Servings:

Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.

Ingredients:

  • 1 cups - soft butter
  • 1 cups - sugar
  • 4 tablespoons - cocoa
  • 1 teaspoons - vanilla
  • 2 tablespoons - water
  • 2 1/2 cups - uncooked oats
  • - powdered sugar, for rolling in
  • Directions:

    Cream together the butter and sugar. Add cocoa, vanilla, water, and oats.

    Mold the mixture into balls and roll them in the powdered sugar.

    Brief Description

    No-baked chocolate oatmeal cookies rolled in powdered sugar.

    Main Ingredient:

    oats

    Cuisine:  American

    Prep Time: 40 min

    Source

    from Jenny

    Posted By:

    suzrogers

    Posted On:

    December 3, 2017

    Print Recipe

    Speak Your Mind

    *