Jiffy Oatmeal Cookies Tell a Friend

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  • 1 cups - soft butter
  • 1 cups - sugar
  • 4 tablespoons - cocoa
  • 1 teaspoons - vanilla
  • 2 tablespoons - water
  • 2 1/2 cups - uncooked oats
  • - powdered sugar, for rolling in
  • Directions:

    Cream together the butter and sugar. Add cocoa, vanilla, water, and oats.

    Mold the mixture into balls and roll them in the powdered sugar.

    Brief Description

    No-baked chocolate oatmeal cookies rolled in powdered sugar.

    Main Ingredient:


    Cuisine:  American

    Prep Time: 40 min


    from Jenny

    Posted By:


    Posted On:

    December 3, 2017

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