Italian Style Zucchini with Tomatoes Tell a Friend

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Italian Style Zucchini with Tomatoes 3 Rating(s)

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Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.


  • 3 - zucchini, sliced
  • 1 cups - water
  • 1 tablespoons - butter
  • 1/2 - onion, thinly sliced
  • 1 cups - halved cherry tomatoes
  • 1/2 teaspoons - dried basil
  • 3/4 teaspoons - garlic powder
  • Directions:

    In a large skillet, add zucchini slices and water; bring to a boil over high heat.

    Reduce heat to low and simmer, covered, until zucchini is just tender (about 4 minutes). Drain zucchini and remove from skillet; set aside.

    In same skillet, melt butter over medium heat. Add zucchini, onions, tomatoes, basil and garlic powder and simmer about 5 minutes or until heated through.

    Brief Description

    Cherry tomatoes with zucchini and seasonings turn into a colorful healthy side dish; a breeze to put together in no time.

    Main Ingredient:


    Category:  Vegetables

    Cuisine:  American

    Prep Time: 10 min
    Cook Time: 15 min


    This is also great topped with Parmesan cheese, mozzarella cheese, or Italian bread crumbs, if desired.


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    Posted On:

    May 28, 2014

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