Ginger Snaps Tell a Friend

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Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.

Ingredients:

  • 3/4 cups - oleo or margarine
  • 1 cups - sugar
  • 1/4 cups - molasses
  • 1 - egg
  • 2 cups - flour
  • 2 teaspoons - baking soda
  • 1 teaspoons - ginger
  • 1 teaspoons - cloves
  • 1 teaspoons - cinnamon
  • - granulated sugar, for rolling
  • Directions:

    Form balls; roll in granulated sugar.

    Bake at 350 degrees F for 15 minutes; watch the time.

    Brief Description

    Ginger snap cookies.

    Main Ingredient:

    molasses

    Cuisine:  American

    Prep Time: 25 min
    Cook Time: 15 min

    Posted By:

    MarySue

    Posted On:

    May 16, 2020

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