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Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.

Ingredients:

  • 2 pounds - okra, cut into rounds
  • 1/2 cups - cornmeal
  • 1 cups - flour
  • 1 teaspoons - baking powder
  • 1/2 teaspoons - salt
  • 1 tablespoons - oil
  • 1 cups - beer
  • - vegetable oil, for frying
  • Directions:

    Combine okra, cornmeal, flour, baking powder, and salt.

    Add oil and beer and stir until smooth.

    Fry in 2 inches of oil; drain on paper towels.

    Brief Description

    Cornmeal coated okra fried 'til golden.

    Main Ingredient:

    okra

    Category:  Vegetables

    Cuisine:  Southern

    Prep Time: 25 min
    Cook Time: 10 min

    Posted By:

    mimisrecipes

    Posted On:

    November 8, 2018

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