Frank’s Red Hot Buffalo Chicken Dip Tell a Friend

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Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.


  • 1 packages - 8 oz. cream cheese
  • 1/2 cups - Frank's RedHot original cayenne pepper sauce OR buffalo wing sauce
  • 1/2 cups - bleu cheese OR ranch dressing
  • 2 cups - shredded cooked chicken
  • 1/2 cups - crumbled bleu cheese OR favorite shredded cheese
  • Directions:

    Preheat oven to 350 degrees F. Combine all ingredients in a 1-quart baking dish.

    Bake for 20 minutes or until mixture is heated through; stir.

    Garnish as desired. Serve with crackers and/or vegetables (like celery sticks).

    Brief Description

    A robust creamy dip that tastes like buffalo chicken wings, but without the mess.

    Main Ingredient:


    Category:  Hot dips

    Cuisine:  American

    Prep Time: 10 min
    Cook Time: 20 min



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    Posted On:

    February 11, 2017

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