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Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.


  • 2 - egg whites
  • - pinch of salt
  • 1/4 teaspoons - cream of tartar
  • 3/4 cups - sugar
  • 1/2 teaspoons - vanilla
  • 6 ounces - chocolate chips
  • - nuts
  • Directions:

    Beat egg whites 'til fluffy; add salt and cream of tartar, and continue beating.

    Add sugar slowly, beating constantly until glassy. Add vanilla.

    Fold in chocolate chips and nuts.

    Drop spoonfuls onto greased baking sheet; place in preheated oven at 350 degrees F; immediately turn heat off.

    Leave in oven overnight or at least 3 hours.

    Brief Description

    White fluffy cookies with chocolate chips and nuts, left in oven overnight.

    Main Ingredient:

    egg whites

    Cuisine:  American

    Prep Time: 25 min
    Cook Time: 3 hour(s)


    Charlotte Siebert

    Posted By:


    Posted On:

    July 23, 2019

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