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Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.


  • 1 packages - (0.87 ounce) McCormick® Brown Gravy Mix
  • 3/4 cups - water
  • 1 tablespoons - soy sauce
  • 1 tablespoons - vegetable oil
  • 2 pounds - flank or sirloin steak, thinly sliced diagonally
  • 1 - medium onion, sliced
  • 2 - bell peppers, cut into thin strips
  • - Hot cooked rice, if desired
  • Directions:

    Combine Brown Gravy Mix, water, and soy sauce. Set aside.

    Heat oil over medium-high heat in large skillet. Sauté meat 7-8 minutes or until brown.

    Stir in brown gravy mixture, onion and bell peppers; bring to a boil and simmer 10 minutes. Serve over rice if desired.

    Brief Description

    McCormick® Brown Gravy Mix allows you to enjoy this favorite Chinese dish in 30 minutes.

    Main Ingredient:

    Sirloin Steak

    Category:  Beef

    Cuisine:  Chinese

    Prep Time: 10 min
    Cook Time: 18 min



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    Posted On:

    October 24, 2013

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