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Number of Servings:

Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.

Ingredients:

  • 1 cups - Butter
  • 4 squares - Unsweetened Chocolate
  • 2 cups - Sugar
  • 1 1/2 cups - Flour
  • 4 - Eggs
  • 1 teaspoons - Salt
  • 1 teaspoons - Baking Powder
  • 2 teaspoons - Vanilla
  • 1 cups - Semisweet Chocolate Chips
  • Filling
  • 1/4 cups - Sugar
  • 2 tablespoons - Butter
  • 3 ounces - Cream Cheese
  • 1 - Egg
  • 1 tablespoons - Flour
  • 1/2 teaspoons - Vanilla
  • Directions:

    Heat oven to 350F
    In a 2 quart saucepan, combine butter and unsweetened chocolate. Cook over medium heat, stirring occasionally, until melted. In a separate bowl, combine salt, baking powder, vanilla, flour, sugar and eggs. Add chocolate mixture to bowl. Fold in chocolate chips. Spread half of batter into greased 13"x9" baking pan.

    Filling:
    In a small bowl, stir together all of the filling ingredients. Spread over brownie mixture in pan. Spoon remaining batter over cream cheese. (Batter will not entirely cover cream cheese mixture.) Bake for 30-35 minutes or until brownie begins to pull away from sides of pan.

    Brief Description

    Delicious and wonderful brownies.

    Main Ingredient:

    Chocolate

    Cuisine:  American

    Prep Time: 30 min
    Cook Time: 35 min

    Source

    Charlotte Carr

    Posted By:

    mcarr

    Posted On:

    March 4, 2012

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