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Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.


  • 1 - round rye bread loaf
  • 1 1/2 cups - Miracle Whip
  • 1 pints - sour cream
  • 2 tablespoons - parsley flakes
  • 2 tablespoons - dried onion flakes
  • 2 teaspoons - dill weed
  • 1 teaspoons - celery salt
  • 1 teaspoons - garlic salt
  • Directions:

    Hollow out center of rye bread load and break into chunks.

    Mix together all dip ingredients. Fill hollowed bread with dip and place broken pieces of bread around to dip.

    Brief Description

    Creamy cold dip seasoned with onion, dill, parsley and celery salt; served in round rye bread loaf with bread pieces for dipping.

    Main Ingredient:

    sour cream

    Category:  Cold Dips

    Cuisine:  American

    Prep Time: 30 min

    Posted By:


    Posted On:

    May 7, 2020

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