Deep Dish Spinach Pie Tell a Friend

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Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.

Ingredients:

  • 1 - pastry shell
  • 1 - egg yolk
  • 2 pounds - fresh spinach
  • 1/4 teaspoons - tarragon
  • 1/4 cups - fresh lemon juice
  • 1 cups - shredded sharp cheddar cheese
  • 4 - whole eggs
  • 2 cups - heavy cream
  • 1/2 teaspoons - salt
  • 1/4 teaspoons - nutmeg
  • Directions:

    Cook spinach; press out liquids and chop (need 2 cups cooked).

    Combine with tarragon, lemon juice and cheese.

    In another bowl, whisk together eggs, cream, salt and nutmeg.

    Arrange spinach on bottom of pie shell, pour egg mixture over top and bake for 50 minutes at 350 degrees F.

    Brief Description

    Eggs, cheese and spinach baked in a pie shell.

    Main Ingredient:

    spinach

    Category:  Main Dish

    Cuisine:  American

    Prep Time: 20 min
    Cook Time: 1 hour(s)

    Posted By:

    mimisrecipes

    Posted On:

    October 11, 2018

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