Cucumber Dill Salad Tell a Friend

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Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.


  • 2 - American cucumbers , or 1 seedless European cucumber
  • 3 tablespoons - cider or white vinegar
  • 1 tablespoons - sugar
  • - salt and freshly ground black pepper
  • 1 - small red onion, sliced, broken into rings
  • 3 tablespoons - finely chopped fresh dill
  • Directions:

    Wash the cucumber(s) and partially remove the peel in lengthwise strips using a vegetable peeler or fork and leaving a little skin between each strip. Thinly slice the cucumber widthwise.

    Place the vinegar, sugar, salt and pepper in a bowl and whisk until the sugar is dissolved.

    Add the cucumber, onion and dill and toss well.

    The salad can be served at once; it will improve in flavor if you let the ingredients marinate for 5 minutes.

    Brief Description

    Cucumbers and onions seasoned with dill.

    Main Ingredient:


    Category:  Salads

    Cuisine:  American

    Prep Time: 15 min

    Posted By:


    Posted On:

    July 20, 2014

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