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Prep Time: 5 min
Cook Time: 5 hour(s)
Number of Servings: 5
Brief Description
Beef fajitas
Number of Servings:
Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.Ingredients:
Directions:
1.Start by placing ½ of your onion slices on the bottom of the crockpot. Place flank steak on top of onions. (the onion 'base" will keep the meat from drying out)
2.Next, mix together the chili powder, cumin, paprika, salt and pepper. Sprinkle on top of the flank steak.
3.Pour soy sauce over the top of the steak and season and spread minced garlic evenly over top of meat.
4.Top with the rest of your sliced onions, green chilies and bell peppers. Cover and cook on HIGH for 5-6 hours until meat can easily be shredded with 2 forks.
Brief Description
Beef fajitas
Main Ingredient:
Flank steak
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