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Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.

Ingredients:

Pie
  • 1 - unbaked pastry shell
  • 2 cups - pears, chopped
  • 1/2 cups - sugar
  • 1 - egg
  • 1 cups - sour cream
  • 1 tablespoons - flour
  • 1 teaspoons - vanilla
  • 1/8 teaspoons - salt
  • Crumb Mix
  • 2/3 cups - flour
  • 1/3 cups - sugar
  • 1/4 cups - butter
  • Directions:

    Combine all pie filling ingredients -- pears, sugar, egg, sour cream, flour, vanilla and salt. Fill into unbaked pie shell.

    Bake at 350 degrees F for 15 minutes.

    Combine crumb mix ingredients, cutting butter into the flour and sugar. Add crumb mixture over top of pie.

    Bake for approximately 30 minutes more until brown.

    Brief Description

    Creamy crumb-topped pear pie.

    Main Ingredient:

    pears

    Category:  Pies

    Cuisine:  Southern

    Prep Time: 30 min
    Cook Time: 45 min

    Source

    Titus Home

    Posted By:

    DeviTitus

    Posted On:

    December 6, 2018

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