Chocolate Banana Cream Pie Tell a Friend

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Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.


  • 1 whole - Graham cracker pie crust
  • 2 boxes - Jell-O Instant Banana Pudding Mix
  • 2 3/4 cups - COLD milk
  • 2 whole - Bananas, Sliced
  • 1/2 jars - Green Valley Ranch Agave Chocolate Sauce
  • Directions:

    Mix the two boxes of pudding w/ the milk for 2-3 min. with a whisk. Allow the pudding to set up for 5 min. Pour half of the pudding mix into the pie shell, top w/ one of the sliced bananas, then w/ 1/4 jar of the chocolate sauce, repeat the same layers. Allow to chill in the refrigerator for at least 1 hr. before serving.

    Brief Description

    Great, easy dessert

    Main Ingredient:

    Banana Pudding mix

    Category:  Desserts

    Cuisine:  American

    Prep Time: 15 min
    Cook Time: 1 min


    HEB Cooking Connection

    Posted By:


    Posted On:

    September 2, 2012

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