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Number of Servings:

Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.

Ingredients:

  • 1 cups - nonfat dry milk
  • 1/2 cups - sugar
  • 1/2 teaspoons - ground ginger
  • 1/2 teaspoons - ground cardamom
  • 1/2 teaspoons - ground cinnamon
  • 1/4 teaspoons - ground allspice
  • 1/8 teaspoons - ground nutmeg
  • 1/8 teaspoons - ground cloves
  • dashes - ground red pepper, optional
  • Directions:

    Combine all ingredients.

    To prepare each serving of tea, stir 1 and 1/2 tablespoons of the tea mix into 8 ounces of hot brewed black tea.

    Store in an airtight container in the pantry for up to 6 months.

    Brief Description

    Keep this mix on hand for an easy cup of chai any time; makes a great holiday gift packaged in a Mason jar or oversized mug.

    Main Ingredient:

    dry milk

    Category:  Beverages

    Cuisine:  Indian

    Prep Time: 5 min

    Source

    http://simmerandboil.cookinglight.com/2015/12/23/chai-tea-mix-recipe/

    Posted By:

    mcarr

    Posted On:

    November 29, 2016

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    Comments

    1. This looks so yummy, I’ve been meaning to try my hand at making my own tea!

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