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Buffalo Bacon Ranch Chicken Wraps

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Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.


  • 6 - burrito-size tortillas
  • 4 - boneless, skinless chicken breasts
  • 1 cups - hot sauce
  • 6 slices - bacon or bacon pieces
  • 1/2 cups - ranch dressing
  • 2 tablespoons - butter
  • 1 cups - shredded cheese
  • - Jalapenos or other toppings, optional
  • Directions:

    Bake chicken breasts at 400 degrees until no longer pink, approximately 25-30 minutes.

    Meanwhile, cook bacon until desired crispness. Dice.

    Dice chicken up and place in large bowl.

    Melt butter in microwave for 30 seconds.

    Add melted butter and hot sauce to chicken and toss to coat.

    Place tortillas flat and evenly distribute chicken mixture among tortillas.

    Top with bacon and shredded cheese.

    Drizzle ranch dressing and add any additional toppings desired.

    Wrap and enjoy!

    Brief Description

    These wraps are delicious and quick to throw together for lunch or dinner.

    Main Ingredient:


    Category:  Poultry

    Cuisine:  Southern

    Prep Time: 5 min
    Cook Time: 30 min


    Feel free to make these as healthy as you want. Whole wheat tortillas, soy or low fat cheese, low fat dressing, and turkey bacon are all great in this wrap. Barbecue sauce is also a delicious option instead of hot sauce, just omit the butter.



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    Posted On:

    July 9, 2014

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