Biscuits Tell a Friend

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Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.


  • 1 1/4 cups - cake flour
  • 3/4 cups - all-purpose flour
  • 3 teaspoons - baking powder
  • 1/2 teaspoons - baking soda
  • 1/2 teaspoons - salt
  • 1 sticks - butter, diced
  • 3/4 cups - buttermilk, (can make this with 2 Tbsp vinegar plus enough milk to make 3/4 cup)
  • Directions:

    Combine dry ingredients.

    Dice up the butter and cut it into the flour with pastry blender or fork.

    Pour in buttermilk and stir.
    Spread into 14-x-8-inch shape; fold triples.

    Let rise 15 minutes.

    Bake at 450 degrees F for 10 minutes.

    Brief Description

    Biscuits made with cake flour and buttermilk.

    Main Ingredient:


    Category:  Quick Breads

    Cuisine:  Southern

    Prep Time: 30 min
    Cook Time: 10 min

    Posted By:


    Posted On:

    July 23, 2019

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