Banana Split Pie Tell a Friend

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  • 1 cups - hot fudge sauce
  • 1 - 9-inch chocolate cookie pie crust
  • 2 - bananas, sliced
  • 1 pints - vanilla ice cream, softened
  • 1 cans - 8 oz. crushed pineapple, drained
  • 2 cups - sliced strawberries
  • 1 cups - whipping cream
  • 2 tablespoons - powdered sugar
  • 1/2 cups - chopped walnuts
  • Directions:

    Spread fudge sauce over bottom of pie crust. Cover with bananas and spoon ice cream over all. Cover and freeze 4 hours (or make a day ahead).

    Spoon pineapple over ice cream. Arrange sliced strawberries around top.

    Whip whipping cream with powdered sugar. Cover pie with whipped cream; sprinkle with nuts and serve immediately.

    Brief Description

    Ice cream pie in a chocolate cookie crust with chocolate syrup, crushed pineapple, strawberries and whipped cream.

    Main Ingredient:

    ice cream

    Category:  Pies

    Cuisine:  Southern

    Prep Time: 4 hour(s) 30 min

    Posted By:


    Posted On:

    November 13, 2018

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