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Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.


  • 2 bags - 7.25-oz. Bag Pepperidge Farm Chessmen cookies, Divided use
  • whole - 6-8 Ripe bananas, Sliced
  • 2 cups - Milk
  • 1 boxes - 5-oz. Box instant French vanilla pudding
  • 1 packages - 8-oz. Pkg. cream cheese, Softened
  • 1 cans - 14-oz. Can sweetened condensed milk
  • 2 cups - Whipping cream (or use Cool Whip), Whipped and sweetened
  • Directions:

    1. Line the bottom of a 9-by-13-inch dish w/ cookies and layer banana slices on top.
    2. In a bowl, combine milk and pudding mix and blend well. Using another bowl, combine cream cheese and sweetened condensed milk and beat until smooth. Fold whipped cream into cream cheese mixture. Add cream cheese mixture to the pudding mixture and stir until blended.
    3. Pour mixture over cookies and bananas and cover the top w/ remaining cookies. Refrigerate until ready to serve.

    Brief Description

    A wonderful variation of banana pudding!

    Main Ingredient:

    Bananas; Pepperidge Farm Chessmen cookies

    Category:  Desserts

    Cuisine:  American


    Amanda Lee/SA Express-News

    Posted By:


    Posted On:

    February 4, 2013

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