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Only quantities of ingredients are changed; recipe Directions below will not reflect those changes.


  • 1 cups - sugar
  • 1/2 cups - shortening
  • 2 - eggs
  • 1 teaspoons - vanilla
  • 3 - bananas
  • 2 cups - flour
  • 1 teaspoons - baking soda
  • 1/4 teaspoons - salt
  • Directions:

    Beat together the sugar and shortening until creamed together.

    Add the beaten eggs and vanilla, stirring well; then fold in the mashed bananas.

    Stir in the remaining ingredients (flour, baking soda, and salt) until all is well blended.

    Pour batter into a greased 9-by-5-inch bread pan and bake at 350° F for 45-60 minutes, until a toothpick inserted in center of bread comes out clean. (Set timer for 45 minutes, check on it, and then continue baking for 5 minutes more and checking again until cooked through).

    Brief Description

    Our family's favorite moist and delicious banana bread.

    Main Ingredient:


    Category:  Breads

    Cuisine:  American

    Prep Time: 20 min
    Cook Time: 45 min

    Posted By:


    Posted On:

    May 18, 2020

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